BACKGROUND
AREAS
DOCUMENTS
EVENTS
VALORISATION OF RESEARCH POTENTIAL AND
INCREASE OF ROMANIAN INTELLECTUAL PROPERTY IMPACT
AT EUROPEAN LEVEL IN THE FIELD OF AGRICULTURE AND FOOD SAFETY
OBJECTIVESACTIVITIESCONTACT
OBJECTIVES
    1. Efficiency rendering of relations between research sector and industrial sector with the purpose of fully exploiting the opportunities of R&D&I entities participation to international programs
  • Creation of a favorable framework for the development of collaboration relationships between the two sectors and mediation of these relations in order to increase the efficiency of communication and of the research-development-implementation activity. .
  • Extension of partnership formed at national level with contacts at international level stimulates the opening of Romanian research system towards opportunities arisen on global plan.
    3. Romania representation at international level by active participation of research is assured with the organization of the 2 International Brokerage Events.
  • Facilitating the participation of Romanian research organizations, in the field of agriculture, food safety and security, to international events, proposed by present project;
  • Romanian researchers will benefit from the presence, within the International Brokerage Events, of some foreign organizations with similar profile, having the possibility of disseminating their S&T results and of actively involving in various European research projects.
    2. Increase of utilization potential for the research infrastructure by stimulation of industry involvement for solving some technological needs at regional level
  • Gather together the representatives of the two sectors (research-industry) leads to the increase of research capacity to solve agro-industrial problems. Presentation of real situation in the agro-industrial field along the unfolding of support actions initiated offers the experts in research the possibility to make known the results already achieved or predicted within national projects under execution.
    4. Use of science-society dialogue, as instrument in identifying problems of common interest (national and international) and as basis for establishing the research direction/guideline
  • Awareness of society reaction, tendencies and requests, with the help of producers and commercial agents’ representatives in the agro-food field, found in direct relation with the consumer, aims to establish the priorities and the guideline to continue the researches. Preliminary Seminars and Training Sessions at national level and Brokerage Events at international level will constitute the framework for the unfolding of debates and dialogue.
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